Fish Soup Bee Hoon

Fish Soup Bee Hoon 

I ate this Fish Soup Bee Hoon again after some time back at this neighbourhood coffee shop stall at Blk 444 at Pasir Ris Drive 6.

The weighing scale is still there to give each customer equal measure of their sliced fish order. Prices remained at $3, $4 and $5 dollars, depending on the weight of the fish slices.

This time though, I 'da pow' (ordered take-away) and they provide a really good looking plastic container with plastic spoon and wooden disposable chop sticks.

The fish soup bee hoon maintained its light yellow broth filled with fat slices of fish and white round bee hoon and I did not mind the relatively bland soup base as I was not keep to load up on MSG and other salty precipitates.

The fish soup bee hoon's diced chilli immersed in light soya sauce and other seasoning retained the tastiness that I remember from my last visit.

Recommendation:

Score for sliced fish soup bee hoon (yu pian mi fen) : 7 out of 10

Fried Fish Fillet at Manhattan Fish Market

Manhattan Fish Market Seafood Platter For Two

The famous fried fish fillet in their Seafood Platter For Two was ordered at Manhattan Fish Market located in Plaza Singapura branch.

Their version of the fried fish fillet (of cod) had about the the same crispiness in the crust as other restaurants. What I like about their fried fish fillet is that it appears less oily and less salty compared to those I've tried.

The cod in their fried fish fillet as part of the Seafood platter for two had a firmness that I liked. The taste of fish did not overwhelm the entire dish yet allowed enough fragrance to seep out of its flesh.

It was no wonder that in their individual orders of fried fish fillet, you can choose one of three types of fish to taste, at different price ranges. I will be looking forward to taste test the other two more expensive types of fish.

Manhattan Fish Market Platter For Two:
Price $33.90

Manhattan Fish Market address:
Plaza Singapura at Orchard Road

Sliced Fish Bee Hoon (Yu Pian Mi Fen)

Photo: Sliced Fish Bee Hoon / Yu Pian Mee Fen

Sliced Fish Bee Hoon (Yu Pian Mi Fen)

I ate the Sliced Fish Bee Hoon Soup at this neighbourhood coffee shop stall at Blk 444 at Pasir Ris Drive 6.



Unlike most hawker stalls, an electronic weighing scale at this Sliced Fish Been Hoon stall was an unusual sight. After customers placed an order, the sliced fish or Yu Pian was scooped into a metallic bowl and weighed. This exact science of measuring food looked impressive enough to entice me to try their sliced fish been hoon soup dish.

Priced at $3, $4 and $5 dollars, depending on the fish weight, you literally get what you pay for. The sliced fish been hoon soup dish comes in a light yellow broth filled with fat slices of fish and white round noodles. There is surprisingly no fishy smell to turn off customers.

The sliced fish bee hoon soup base tastes a little bland, but that just makes the sweetness in the fish stand out even more. The slivers of flesh are firm to bite and you can feel the texture from first to last chew.


The dish comes with a homemade soya sauce, cut red chilli mixed with an unknown seasoning. I prefer not to dip into the sauce in order to enjoy the sliced fish taste better.

Recommendation:


Score for sliced fish bee hoon (yu pian mi fen) : 7 out of 10